Home-made food in a bit different way 

We believe you will be enchanted by home-made bread with a spread of liver pâté; you will also not be able to resist various sliced sausages and salami, rich choice of different meat and vegetable dishes, delicious desserts and other local food prepared by mother Angelca and her successor, daughter-in-law, Barbara.
For visitors and our guests we have prepared a wide range of dishes but we respect our guests’ wishes as well. Therefore, vegetarians, vegans and others with nutrition specialties are warmly welcome at us.

ENJOY YOUR MEAL